Chromium Picolinate
Nutra Chrom 200 mcg.
| $7.45 | 100 Count Bottle VP1375R | Retails for $9.90 | |
| $15.89 | 250 Count Bottle VP1375U | Retails for $19.90 | |
| $158.99 | 12 Bottles 250 Count Each | Retail Value $238.80 | |
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Display An Attractive 12 Bottle Case On Your Counter for Patient/Client Convenience. Additional Wholesale Discounts Available |
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Chromium Picolinate is a potent, bioactive source of the essential mineral chromium. It plays a vital role in sensitizing tissues insulin performing three major roles:
- Regulating fat metabolism
- Regulating glucose metabolism
- Regulating amino acid protein metabolism
This form of Chromium plays a vital role in the effective metabolism of fats, carbohydrates and protein. It also helps enhance glucose metabolism and in doing so, helps suppress cravings for sweet foods such as candy, cake and ice cream... useful for weight control dietary plans.
Chromium Picolinate is often recommended to help support these common health concerns:
- Weight Management
- Maintaining Healthy Cholesterol Levels
- Carbohydrate and Sugar Metabolism
- Cardiovascular Health
Vitamin Power Chelated Minerals contain No Sugar, Salt, Starch, Preservatives or Artificial Coloring.
Find Chromium Picolinate Supplements at a Featured Merchant (below)
Chromium increases insulin sensitivity and causes better use of glucose in the muscles. This prevents the glucose from being converted into fat. Chromium may also reduce appetite. High doses of chromium should be avoided because at high doses chromium may be toxic. Safe amounts of chromium are between 50mcg to 200mcg per day. Both chromium nicotinate and chromium picolinate are widely sold for weight loss.
Diabetes Defense
Chromium: Effective Defense Against Cardiovascular Risk Factors For Diabetes
“Chromium is actually one of the safest nutrients,” say Richard Anderson, lead scientist at the Beltsville Human Nutrition Research Center in Beltsville, Maryland, who has done research on the supplement’s effects.
Taking Chromium supplements may even allow diabetics who are also taking medication to reduce their dosages. But be sure to check with a physician first.
A recent randomized, double blind, placebo-controlled study found a significant correlation between increased urinary chromium levels – a measure of Chromium absorption – and reductions in cardiovascular disease (CVD) risk factors, including total cholesterol, triglycerides, low-density lipoprotein (LDL) cholesterol and lipid ratios in people with Type II diabetes. The data were presented at the 2nd World Congress on Insulin Resistance Syndrome (IRS).
Scientists evaluated 36 Type II diabetics over a 30-day period. The significant reduction in CVD risk factors was seen in study participants given 600 mcg. of Chromium (as Chromium Picolinate) and 2 mg. biotin supplements daily. The group measured by a reduction in blood glucose levels after consuming a beverage that contained 75 g carbohydrates.
As research continues, the role of Chromium Picolinate is becoming known as a safe and effective adjunct nutritional therapy for the many health conditions linked to impaired insulin function.
Chromium Picolinate Is The Most Readily Absorbed Chromium Source, Recognized For Maintaining Optimal Metabolic Functioning:
Chromium Picolinate is a natural, bio-active source of the essential trace mineral Chromium. It plays a vital role in “sensitizing” the body’s tissues to the hormone insulin, readily needed for the efficient metabolism of fats, carbohydrates and protein. It also enhances glucose metabolism and in doing so, helps suppress cravings for sweet foods such as candy, cake, cookies, ice cream and sugar.
Chromium Picolinate is the best absorbed form of Chromium, according to new research presented at the annual meeting of the Federation of American Societies for Experimental Biology (FASEB) in San Diego.
In a study conducted at Ohio State University, 12 young adult women were administered a single dose of 200 mcg. of Chromium Picolinate, and different forms, including: Chromium Chloride, Chromium Niacin Amino Acid Chelate and Chromium Nicotinate. The subjects’ urine was collected over 24 hours following Chromium supplementation and assayed to determine how much Chromium had been absorbed. After a washout period of up to two weeks, subjects repeated the sequence three more times with the other Chromium sources. Chromium Picolinate yielded higher urinary levels of Chromium than the two nicotinate-based preparations or Chromium Chloride. Chromium Chloride produced the lowest mean urinary value of the preparations.
These new findings further support Chromium Picolinate’s position as the optimal delivery form for improved Chromium nutrition, a category that is increasingly being recognized as important for maintaining metabolic health.
“The results indicate that not all forms of Chromium are the same,” said lead researcher Robert DiSilvestro, Ph.D. “Knowing which form of Chromium is best absorbed by the body is important information for consumers who hope to achieve the optimal health benefits associated with Chromium supplementation. The data is also significant for health care providers in determining which type of Chromium supplement to recommend to patients. In addition, understanding which form and what dose of Chromium to use in clinical studies is important to the advancement of Chromium research.”
Chromium Is Essential for Crucial Functions in the Body
The essential trace nutrient Chromium is a micro- mineral which interacts with insulin secreted by the pancreas to help reduce blood sugar, believed to play a role in controlling type II diabetes. When Chromium enhances the action of insulin, a hormone-like substance, it helps control blood sugar. (Elevated blood sugar and insulin are two of the key indicators of diabetes.) With more than 18 million people in the United States who now suffer with diabetes, this growing health threat must be addressed. Proper dietary nutrient intake is critical.
Researchers believe that giving Chromium along with Biotin (B-Complex factor) to diabetics greatly improves blood sugar levels and reduces health risks.
A study in China found that diabetics given 1,000 mcg. of Chromium Picolinate per day had lower blood sugar levels, better glucose tolerance, less circulating insulin and reduced serum cholesterol after taking the supplements for 60 days (Diabetes vol. 45, p. 124A, abstract no. 454, 1996). The researchers in the Chinese study also concluded that Americans might need even greater amounts of Chromium to help alleviate diabetic problems. The American diet is heavier in sugar and fat and therefore more demanding on the body’s Chromium supplies.
Chromium is also known to aid the physiological functions that limit cholesterol while boosting the growth of muscle mass and helping eliminate body fat. Chromium increases body fat reduction process. The fat-reducing role is believed to stem from the fact that insulin encourages the transportation of fat from blood into fat cells. Consequently, Chromium boosts the effectiveness of insulin, less insulin is secreted and less fat is deposited.
The most common dietary sources of Chromium are legumes (beans, peas, etc.) and mushrooms, as well as brewer’s yeast, raisins and shellfish.
Despite the importance of Chromium for insulin function in the body and the growing incidence of diabetes, Americans typically consume too little of this important mineral. Chromium is one of the most important nutrients to supplement on a daily basis because nine out of 10 Americans probably consume less than the recommended amounts (minimum 200 mcg. daily.) (American Journal of Clinical Nutrition, vol. 41, pp. 1177-1183, 1985).
Exercise Shown To Improve Insulin Sensitivity In Obese Sedentary Adolescents
A new study published in The Endocrine Society's Journal of Clinical Endocrinology & Metabolism (JCEM) reports how a moderate aerobic exercise program can improve insulin sensitivity in both lean and obese sedentary adolescents. Insulin is a hormone produced in the pancreas that permits glucose to enter cells to be used for energy or stored for future use by the body.
Because obese adolescents are resistant to insulin, in order to maintain normal blood sugar levels, they have to increase their production of insulin. Increased insulin production however, places bigger demands on the pancreas. These higher demands can exhaust pancreatic beta cells to the point that they no longer produce sufficient amounts of insulin to keep blood sugar levels normal, which subsequently leads to type 2 diabetes.
"Because weight loss can be difficult to achieve and maintain in obese sedentary children, the purpose of this study was to determine whether a controlled exercise program, without any diet intervention and with no intention of weight loss, would improve fat distribution and sensitivity to insulin," explained the senior author of the study conducted at Baylor College of Medicine, Houston, Texas. "We found that a 12-wee moderate aerobic exercise program consisting of four 30-minute workouts a week increased fitness and improved insulin sensitivity in both lean and obese adolescents."
In this study, 29 adolescents (14 lean and 15 obese) completed the 12-week moderate aerobic exercise program. During the exercise sessions, subjects worked out on a treadmill, elliptical or bicycle. The goal of each exercise session was to get the participants' heart rate to increase to at least 70 percent of their maximum capacity. Glucose and insulin concentrations were measured both before and after the exercise program. Cardiovascular fitness was determined using an oxygen consumption test which consists of measuring oxygen uptake of the participant during a treadmill exercise where speed and incline is increased every three minutes until the subject reaches his maximum exercise capacity.
"Many studies include both diet and exercise interventions, which makes it difficult to determine which intervention is most effective and best accepted by adolescents," said the researchers. "Our findings show that exercise alone can increase fitness and improve insulin sensitivity, making an aerobic program like the one used in this study a potential useful tool in preventing obesity-related illnesses."
Researchers working on the study include scientists from Baylor College of Medicine in Houston, Texas; The University of Padova in Padua, Italy; and The University of Groningen in The Netherlands<
