Grape Seed Extract 90 mg Capsules
Plus Green Tea Extract and Functional Food Nutrients
| $22.45 | 90 Count Bottle VP325P | Retail $29.90 | |
| $65.97 | 3 Bottles 90 Count Each | Retail $89.70 | |
| $224.50 | 12 Bottles 90 Count Each | Retail $358.80 | |
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Display An Attractive 12 Bottle Case On Your Counter for Patient/Client Convenience. Additional Wholesale Discounts Available |
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Each capsule contains natural Grape Seed Extract - 90 mg supplying 95% Proanthocyandins (OPC) biologically-active Flavonoids, fortified with 50 mg of Citrus Bioflavanoids and specially-formulated in a base containing additional antioxidants including:
- Green Tea Extract
- Broccoli
- Kale
- Radish Concentrates
- Mixed Carotenes
Scientists believe the antioxidant activity of these specific flavonoids are significantly greater than that of Beta-Carotene or Vitamin C and E.
Add this powerful natural antioxidant supplement to your daily nutritional regimen to help fight disease-causing free radicals and maintain a healthier, active life.
No Sugar, Salt, Starch, Preservatives or Artificial Colorings Added.
Find Grape Seed Extract Supplements at a Featured Merchant (below)
Science-Based Nutrition For Good Health & Well-Being
IMPORTANT NEWS! Grapes Are A Rich Source Of Resveratrol, Providing Natural Beneficial Cardioprotective And Cancer-Preventive Effects
Red wine, which is made from grapes, is an excellent source of antioxidants known as flavonoids. As antioxidants, these flavonoids are believed to counteract the adverse health effects of a fatty diet and smoking. They achieve this by neutralizing free radicals that would otherwise damage the body and, consequently, increase the risk of disease.
Grapes are a rich source of valuable flavonoids and polyphenols including a compound called resveratrol. Resveratrol has beneficial cardioprotective and cancer-preventive effects.
Although resveratrol is produced in several different plants, such as mulberries and peanuts, grapes are the most consistent and abundant source.
Scientists believe that plants produce resveratrol in order to protect themselves from disease. Within the grape, resveratrol is thought to act as a protectant, guarding against pathogenic attacks and reducing the effects of environmental stress.
For example, resveratrol may help prevent heart disease by inhibiting platelet aggregation (clumping) and coagulation (thickening) while modulating cholesterol metabolism.
High potency, isolated resveratrol from grapes was tested for its cancer-fighting abilities in a series of experiments. The leading researcher explained resveratrol helps keep cells from turning cancerous and inhibits the spread of cells that already are malignant.
One of the recent studies was an 18-week investigation involving mice that were predisposed to skin cancer. When these mice were fed a diet supplemented with resveratrol, the onset of cancer was significantly stunted. Resveratrol resulted in fewer skin tumors compared to the mice who were not exposed to this grape extract.
Human research has also demonstrated the cancer- inhibiting properties of resveratrol. When resveratrol was combined with human leukemia cells, not only did the production of abnormal cells stop, but the culture of cancer cells also amazingly transformed back to normal.
The cancer and heart disease prevention benefits of resveratrol is very promising. Interestingly, resveratrol also showed better anti-inflammatory effects than well-established anti-inflammatory drugs. In animal studies, resveratrol inhibited both the acute and the chronic phases of inflammation.
The powerful nutritive health benefits of the natural flavonoids and polyphenols including resveratrol found in grape seed extract is very exciting, especially since these compounds help the body to ward off heart disease and cancer.
