Thermogenic Weight Loss
Herbal Amino Trim
| $14.99 | 90 Count Bottle VP1861P | Retails for $17.90 | |
| $149.99 | 12 Bottles 90 Count Each | Retail Value $214.80 | |
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Display An Attractive 12 Bottle Case On Your Counter for Patient/Client Convenience. Additional Wholesale Discounts Available |
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Thermogenic Herbal Supplement with L-Phenylalanine Natural Weight Loss Formula
Proprietary Herbal Amino Trim supplies L-Phenylalanine, an essential amino acid plus powerful thermogenic herbal extracts, useful for weight loss diets ...developed as a natural alternative to prescription diet drugs
Herbal Amino Trim contains these key ingredients per 3 tablets:
- Citrus Aurantium extract 325 mg - useful in raising the metabolism, this natural digestive stimulant is derived from the essential oils of the bitter "Seville" orange fruit grown in Spain.
- St. John's Wort extract 300 mg - natural anti-depressant herbal extract is valuable in boosting seratonin levels in the brain to help reduce cravings for food.
- L-Phenylalanine 100 mg - essential amino acid is helpful in keeping you active and alert as well as suppressing hunger pains.
- Bio-Active Herbal base 150 mg - thermogenic blend containing Green Tea Extract, Cayenne Pepper and Ginger Root.
No caffeine, corn, gluten, milk or egg derivatives, salt, sodium, soy, starch, sugar, wheat or yeast. No artificial colorings, flavorings or preservatives.
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Dietary Protein Promotes Thermogenesis For Effective Weight-Loss!
Metabolism works by converting food energy to other forms of energy to fuel muscle contraction, regulate fluids, conduct nerve impulses and build and repair tissues.
- Most of the energy converted during metabolism is lost as heat, which cannot be used by the cells to do work.
- More heat is lost during the digestion and metabolism of protein than of fats and carbohydrates.
- Processes that promote heat loss during metabolism are called thermogenic.
- Harvard scientists concluded that high-protein diets are effective for weight loss because they are thermogenic and prevent hunger.
- High-protein diets are superior to low-fat diets for about six months; weight loss efficiency is the same after that.
- People on low-carbohydrate, high-protein diets should strive to eat less saturated and trans fats and avoid simple sugars.
(Journal-American Coll Nutr, 23:373-385, 2004)
For a weight loss program to be safe and responsible, it should include these features:
- To be safe, a diet should include the Recommended Daily Allowances (RDAs) for vitamins, minerals, and protein.
- The weight loss diet should be low calories only - not low in essential nutrients.
- Slow steady weight loss is usually better than rapid weight loss. About a pound a week should be expected from your weight loss program after the first week or two.
- Many low calorie diets start with rapid weight loss during the first few weeks but this is mostly fluid loss. This initial fluid loss is usually regained when you return to a normal calorie diet.
- Consult your doctor if you plan to lose 15-20 pounds or more or if you have health problems or take regular medication. Your doctor can assess any medical conditions that might be affected by dieting and can advise you on any need for weight loss, what is a reasonable weight loss goal and if there is a need for weight loss.
- Maintaining your new weight is the hardest part of controlling weight. Your weight loss program needs to include a permanent change in your eating habits and level of physical activity.
NEW RESEARCH EXPLORES HOW EFFICIENT FAT BURNING "LIPOLYSIS" WORKS IN THE BODY
Researchers At The Albert Einstein College Of Medicine Shed Light On How The Fat Burning Process Works In The Body
Researchers have found that fat cells generate feedback to the brain in order to regulate fat burning in the body much the same way a thermostat regulates temperature inside a house.
With as increase in obesity threatening overall health and reducing life expectancies of people across the world, the research may help scientists better understand how weight is shed most effectively.
A team of researchers at the Albert Einstein College of Medicine, Georgia State University found that during the process of burning fat called lipolysis, fat cells use sensory nerves to feed information to the brain.
In their studies focusing on the transmission of information through the nervous system, the researchers found that the brain uses part of the nervous system used to regulate body functions, called the sympathetic nervous system. The system enables communication back to the cells to initiate, continue or stop the fat burning depending upon the information the brain receives from the fat.
The brain can actually trigger lipid burning by fat cells and through these sensory nerves, the fat cell can give the brain feedback. Understanding how this biological concept works to regulate the process of lipolysis is similar to how a thermostat regulates temperature in a house, using input from the air and output to a furnace or heating unit.
When the body has a low amount of a type of readily available fuel glycogen, a carbohydrate, the body starts lipolysis to release energy stored in fats. At the end of the communication process through the nerves which are part of the sympathetic nervous system, a naturally-occuring chemical called norepinephrine is released to trigger the breakdown of fat.
Sensory nerves then appear to report back to the brain to inform it of the status of the lipolysis, communicating whether too much or too little energy has been released, and the activity of the sympathetic nerves can be adjusted accordingly.
When there's a moderate amount of physical exercise or if there's been a fairly long interval since eating , a person will use up all or most of the available glycogen, necessitating the break down fat to yield sufficient energy. But you don't want to break down more than you need, so the process is able to stop the sympathetic nervous system from triggering the release of too much lipid energy from fat.
The researchers caution... Although this communication process is known to play a role in the short-term burning of fat, researchers are not certain whether this process is involved with the long-term issues of burning fat. It's crucial to understanding obesity and why some people burn fat more readily than others.
They theorize it could be that sensory nerves perform a dual function. In addition to the moment-to-moment lipolysis process, they might also have a longer term function. It's complex process, leading them to believe it might be a different subset of the sensory nerves performing the long-term monitoring of fat reserves.
The research appears in the March edition of the American Journal of Physiology: Regulatory, Integrative and Comparative Physiology.
